Sodium acetate is the salt form of acetic acid. It’s a multipurpose additive commonly used in the food and beverage industry as a flavoring agent, preservative, pH control agent, sequestrant, and buffering agent. It acts as a neutralizing agent for basic or alkaline foods and also act as a buffer to help maintain a specific pH. It enhances flavors and add a salty flavor to different types of food items. Also act as a preservative to improve the flavor and quality of the food.
| Chemical Name – Sodium Acetate | CAS No – 127-09-3 |
| Available ranges – Powder form | 25 kg bag/drum |
