Food grade citric acid is a common organic acid added to food. It is used as an acidulant, preservative, antioxidant, and chelating agent in food. It is specifically processed for use in food and beverage applications. It is sometimes used as a flavoring agent to add a tangy or sour taste to foods and drinks. It is mainly used in the food and beverage industry as an acidity regulator, flavoring agent, and preservative.
| Chemical Name – Citric Acid | CAS No – 77-92-9 |
| Available ranges – Powder form | 25 kg bag/drum |
